Avramiuc, M. (2018) “STUDY ON PHYTIC ACID CONTENT IN SOME ROMANIAN CEREAL SEEDS”, Journal of Experimental and Molecular Biology. Iasi, RO, 19(2), pp. 43–46. Available at: https://www.jemb.bio.uaic.ro/index.php/jemb/article/view/14 (Accessed: 21 January 2026).