Osuagwu, Ann Nnenna, C.U. Aguoru, L.O. Omoigui, and J.O. Olasan. “: The Amino Acid Composition Ripe Snake Gourd from Four Geopolitical Zones in Nigeria”. Journal of Experimental and Molecular Biology 23, no. 1 (September 21, 2022): 37–45. Accessed July 20, 2024. http://www.jemb.bio.uaic.ro/index.php/jemb/article/view/64.